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Island Style Entree Meals

Want wicked food?  No problem man!  Just relax, vibe to da music, dip & fall back into one of our island Style favorites.  Authentic Caribbean favorites, all served with rice & beans, fried plantains, buttered-steamed vegetables and warm fried festival rolls. Each additional meat add 1.25  Add side salad or soup of da day for only   1.95

Oxtail Stew
Bite-size cuts of ox (beef) tails, seasoned with authentic Jamaican herbs & spices, braised stewed in a dark gravy sauce with butter beans until tender  

Dinner 11.45

Jerk Pork
Pork, seasoned & marinated in authentic jerk seasoning (pimento, scotch bonnet peppers, thyme etc.), then slowly grilled & smoked to tender perfection over charcoal and jerk flavored wood                                                                                                                                Dinner 9.95  Take Out 8.95(per lb)

Curry Goat
Premium cuts of goat, delicately seasoned with Jamaican herbs& spices, braised in a subtle blend of West Indian curry (coriander, cumin, tumeric), and stewed in curry sauce with bite size chunks of potatoes until soft and tender   

Dinner 10.95

Jamaican Patties Island Meal
(Spicy Beef, Mild Beef, Curry Chicken, Vegetable),                                                       Your choice of any two (2) freshly baked, mouth-watering, island seasoned meat turnovers.                                                                                                                                           Dinner 8.95

Seafood

Caribbean Fish of Da Day (Red Snapper, Tilapia)
Pan di river, Pan di bank -A tribute to you our valued customer!  Fresh fish available your way; escoveitched, brown stewed, port royal fried                                                                      Dinner (Tilapia filet) 10.95    Dinner (Red Snapper - whole or half/bone in) 11.95

Discovery Bay Shrimp Boat
Discover how you like it best!  Jumbo shrimp available how you want it; coconut fried, coconut-curried, jerked.  Served with your choice of one of our amazing house tropical sauces (jerk, jerk-bbq, orange-ginger)                                                                                       Dinner 12.95

Ackee & Codfish
The Jamaican national dish!  Codfish boiled, flaked, then sautéed with onions,  tomatoes, scallions and boiled Ackees                                                                                    Dinner 10.95

Rn down 'Dip and Fall Back'
Da one ya wicked.  Oh gosh man!  Cod fish boiled, flaked and slowly cooked in coconut milk & vinegar with chopped onions, tomatoes and scotch bonnet peppers                   Dinner 10.95

Chicken

Jerk Chicken
Boneless chicken, seasoned & marinated in authentic jerk seasoning (pimento, scotch bonnet peppers, thyme etc.), then slowly grilled & smoked to tender perfection over charcoal a jerk flavored wood, then drizzled with our amazing house jerk sauce              Dinner 9.95     Take Out 8.95(per lb)

Coconut-Curry Chicken
Tender cuts of boneless chicken, delicately seasoned with Jamaican herbs & spices, braised in ginger-curry sauce, stewed with bite size chunks of potatoes in rich Caribbean coconut milk to tender perfection                                                                                                              Dinner 9.95    

Orange-Ginger Chicken
Tender cuts of boneless chicken, delicately seasoned with Jamaican herbs & spices, then cooked in or amazing orange-ginger sauce until tender

Dinner 9.95    

Port Royal Fried Chicken (Garlic, Skellion & Thyme Fried Chicken
Tender cuts of boneless chicken, delicately seasoned with our incredible garlic-scallion-thyme seasoning, and fried to golden brown perfection.  

Dinner 9.95